For
Kofta:
6 Raw bananas
10 gm Ginger and green chilli, chopped
2 gm cumin
1 gm asafoetida
5 gm garam masala powder
Salt to taste
For Gravy:
1/4 kg beaten curd
3 gm clove
4 bay leaves
2 gm cumin
1 gm asafoetida
5 gm ginger and green chilly, chopped
25 ml oil
1.5 gm turmeric
5 gm garam masala powder
2 gm red chilly powder
50 ml water
Garnishes:
3 gm rogan
5 gm chopped coriander |
